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I often use a combination as a outcome of I know most individuals don’t just like the taste of completely-stevia-sweetened baked items. Just curious- why did you select to make use of some sugar and some stevia somewhat than simply utilizing all stevia to make it even healthier? But the fact is this chocolate mug cake only took one minute to make.

I found your website by chance and I was thrilled to search out single serving, microwave recipes. I’ve severe RA and I even have little management of one thing being removed from a traditional oven. I miss baking 🙁 but now, as quickly as I get the components in the house, I’m making a cake in a cup. Made it this morning as a quick breakfast, yummie! I omitted the sugars and forgot to add stevia.